LOCALLY GROWN ON PACIFIC NORTHWEST FAMILY FARMS.

Our unique lentils, chickpeas and green split peas are grown on third and fourth-generation farms, in the heart of the Pacific Northwest. We believe that working with nature helps us grow the most delicious and beautiful legumes available.
Discover the PNW Co-op difference »
Let's Cook!
Recipes
View All Recipes »
Lentil Tahini Wraps
Lentil Tahini Wraps
  • 30-minutes or less
  • Vegan
  • Kid-approved
Pickled Beet Hummus
Pickled Beet Hummus
  • Vegan
Almost Famous Pumpkin Pie
Almost Famous Pumpkin Pie
  • Kid-approved
  • Vegan
Garbanzo Bean Salad with Cougar Gold Cheese & Roasted Vegetables
Garbanzo Bean Salad with Cougar Gold Cheese & Roasted Vegetables
  • Hearty
  • Vegetarian
Za’atar-Spiced Crispy Chickpeas
Za’atar-Spiced Crispy Chickpeas
  • Vegan
Gingered Shasta Lentil Dal, Prawn Skewers and Cilantro Jalapeño Chutney
Gingered Shasta Lentil Dal, Prawn Skewers and Cilantro Jalapeño Chutney
  • Vegetarian option provided
Make Life Simple Insta Pot Lentil Soup
Make Life Simple Insta Pot Lentil Soup
  • 30-minutes or less
  • Vegan
Roasted Beet Kale Salad with Herb-Marinated Lentils
Roasted Beet Kale Salad with Herb-Marinated Lentils
  • Vegan
What's
Happening?
March 24, 2020 · Partner Spotlights Feed your neighbors
March 10, 2020 · Featured recipe Your lunch is calling