LOCALLY GROWN ON PACIFIC NORTHWEST FAMILY FARMS.

Our unique lentils, chickpeas and green split peas are grown on third and fourth-generation farms, in the heart of the Pacific Northwest. We believe that working with nature helps us grow the most delicious and beautiful legumes available.
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Recipes
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Chickpea Peanut Butter Balls
Chickpea Peanut Butter Balls
  • Kid-approved
  • Vegetarian
20-Minute Curry Red Lentil Salad
20-Minute Curry Red Lentil Salad
  • 30-minutes or less
  • Vegetarian
Chickpea Falafels (Fritters)
Chickpea Falafels (Fritters)
  • Vegan
Beer-Miso-Sriracha Roasted Chickpeas
Beer-Miso-Sriracha Roasted Chickpeas
  • Vegan
Creamy Coconut Curried Green Lentils
Creamy Coconut Curried Green Lentils
  • Vegan
Traditional Greek Lentils
Traditional Greek Lentils
  • 30-minutes or less
  • Hearty
  • Vegan
Roasted Lemon Chickpea Salad
Roasted Lemon Chickpea Salad
  • Hearty
  • Kid-approved
  • Vegan
Mediterranean Chickpea Burgers
Mediterranean Chickpea Burgers
  • Hearty
  • Kid-approved
  • Vegetarian
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