LOCALLY GROWN ON PACIFIC NORTHWEST FAMILY FARMS.

Our unique lentils, chickpeas and green split peas are grown on third and fourth-generation farms, in the heart of the Pacific Northwest. We believe that working with nature helps us grow the most delicious and beautiful legumes available.
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Recipes
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Shasta Yellow and Sunrise Red Lentils with Melon, Cucumber and Feta
Shasta Yellow and Sunrise Red Lentils with Melon, Cucumber and Feta
  • Vegetarian
  • Kid-approved
Healthy Falafel Pizza
Healthy Falafel Pizza
  • Vegan
Gingered Shasta Lentil Dal, Prawn Skewers and Cilantro Jalapeño Chutney
Gingered Shasta Lentil Dal, Prawn Skewers and Cilantro Jalapeño Chutney
  • Vegetarian option provided
PNW Co-op Pickled Sunrise Lentils
PNW Co-op Pickled Sunrise Lentils
  • Vegan
Sprouted Lentil & Zucchini
Sprouted Lentil & Zucchini "Noodles" Salad
  • Vegan
Lentil & Black Bean Nachos
Lentil & Black Bean Nachos
  • Vegetarian
  • Kid-approved
Roasted Beet Kale Salad with Herb-Marinated Lentils
Roasted Beet Kale Salad with Herb-Marinated Lentils
  • Vegan
Ultimate Garbanzo Veggie Burgers
Ultimate Garbanzo Veggie Burgers
  • Vegetarian
  • Kid-approved
  • 30-minutes or less
  • Hearty
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