LOCALLY GROWN ON PACIFIC NORTHWEST FAMILY FARMS.

Our unique lentils, chickpeas and green split peas are grown on third and fourth-generation farms, in the heart of the Pacific Northwest. We believe that working with nature helps us grow the most delicious and beautiful legumes available.
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Recipes
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Healthy Falafel Pizza
Healthy Falafel Pizza
  • Vegan
Beer-Miso-Sriracha Roasted Chickpeas
Beer-Miso-Sriracha Roasted Chickpeas
  • Vegan
Lentil Tahini Wraps
Lentil Tahini Wraps
  • Vegan
  • Kid-approved
  • 30-minutes or less
Za’atar-Spiced Crispy Chickpeas
Za’atar-Spiced Crispy Chickpeas
  • Vegan
Chocolate Chili Pepper Caviar Lentils
Chocolate Chili Pepper Caviar Lentils
  • Vegan
  • 30-minutes or less
Apple Ginger Chickpea Muffins
Apple Ginger Chickpea Muffins
  • Vegetarian
  • Kid-approved
Lentil Tabouli Salad
Lentil Tabouli Salad
  • Vegan
Chicken, Kale & Chickpea Soup with Rosemary Croutons
Chicken, Kale & Chickpea Soup with Rosemary Croutons
  • Hearty
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