LOCALLY GROWN ON PACIFIC NORTHWEST FAMILY FARMS.

Our unique lentils, chickpeas and green split peas are grown on third and fourth-generation farms, in the heart of the Pacific Northwest. We believe that working with nature helps us grow the most delicious and beautiful legumes available.
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Recipes
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Chickpea Peanut Butter Balls
Chickpea Peanut Butter Balls
  • Vegetarian
  • Kid-approved
Almost Famous Pumpkin Pie
Almost Famous Pumpkin Pie
  • Vegan
  • Kid-approved
Make Life Simple Insta Pot Lentil Soup
Make Life Simple Insta Pot Lentil Soup
  • Vegan
  • 30-minutes or less
Garbanzo Bean Salad with Cougar Gold Cheese & Roasted Vegetables
Garbanzo Bean Salad with Cougar Gold Cheese & Roasted Vegetables
  • Vegetarian
  • Hearty
Gingered Shasta Lentil Dal, Prawn Skewers and Cilantro Jalapeño Chutney
Gingered Shasta Lentil Dal, Prawn Skewers and Cilantro Jalapeño Chutney
  • Vegetarian option provided
Sprouted Lentil Burgers (Grillable & Vegan)
Sprouted Lentil Burgers (Grillable & Vegan)
  • Vegan
Lentil Tabouli Salad
Lentil Tabouli Salad
  • Vegan
Traditional Greek Lentils
Traditional Greek Lentils
  • Vegan
  • 30-minutes or less
  • Hearty
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